[ Ed. note -- you're looking at an electronic copy of the Miscellany, minus one letter. ]
Volume I of the collection is a lot of source material on early cooking, in English. I reduction xeroxed it 4 pages to 1, so it is about 150 sheets of paper printed on both sides, containing about 1200 pages of source material. Volume II is mostly translations into English that I have gotten people to do, including a 13th century Andalusian cookbook, the cooking section of Le Menagier, Du Fait de Cuisine, Buch von Gute Speise, ... . Volume I is $15+$2 postage and handling, Volume II is $8+$1.
My Address is:
3806 Williams Rd.
San Jose, CA 95117
Phone number: 408 244-3330
Webbed by Gregory Blount of Isenfir