hist-brewing: ancient ale

Daniel Butler-Ehle dwbutler at mtu.edu
Thu Feb 25 18:57:38 PST 2010


Aurelia de Montfort <aureellia at gmail.com> writes:
>
> Of course, people have also told me that you
> cannot possibly make good beer from well water 

Yeah, just imagine how awful beers must have been 
before modern water treatment plants were around 
to add chlorine and fluoride.

I always use well water, but which well I use 
depends on what I'm making.

Cheers,
Dan Butler-Ehle



More information about the hist-brewing mailing list