hist-brewing: Re: blue mead

[NeophyteSG at aol.com]

I just explored a stray afterthought ... Blue Curacao, a liqueur made from 
the dried peels of bitter oranges ... actually comes in multiple colors.  
Problem is, I couldn't find out what it was that gave it that blue color 
though I suspect food coloring.  Anyone know?  If you "have" to have a 
Smurfy-blue mead :) at least Blue Curacao would give you some unique taste 
and a presumably safe for consumption blue food dye.  Hardly historical 
though.

Warm Regards,
Shawn
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