hist-brewing: Bottle Labels

Stephen Bernard flatlander at gis.net
Mon Aug 7 19:24:11 PDT 2000


sorry about the late reply, i'm just cleaning out my inbox.

PBLoomis at aol.com wrote:

>
>     PROBLEM:  Bass and Guinness are no problem, but soaking the
> labels off Sam Adams bottles is extremely difficult.  Has anybody found a
> quick-n-easy method for doing so?
>     Thanks,
>     Scotti

best advice i can give you is to stop drinking that crap!

steve


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