hist-brewing: Bottle Labels
Stephen Bernard
flatlander at gis.net
Mon Aug 7 19:24:11 PDT 2000
sorry about the late reply, i'm just cleaning out my inbox.
PBLoomis at aol.com wrote:
>
> PROBLEM: Bass and Guinness are no problem, but soaking the
> labels off Sam Adams bottles is extremely difficult. Has anybody found a
> quick-n-easy method for doing so?
> Thanks,
> Scotti
best advice i can give you is to stop drinking that crap!
steve
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