hist-brewing: pear mead

Robert Farrell bfarrell at windermere.com
Fri Feb 4 08:57:25 PST 2000

Looking for a shortcut?

For those who live on the west coast: I have been pleased with
the results obtained using Trader Joe's Pear Juice for pear
melomels. (All standard disclaimers apply).  Once fermentation is completed, I've cleared using pectic enzyme.  

Bob Farrell
Portland, OR

To unsubscribe from this list, send email to majordomo at pbm.com containing
the words "unsubscribe hist-brewing" (or unsubscribe hist-brewing-digest, if
you get the digest.) To contact a human about problems, send mail to
owner-hist-brewing at pbm.com

More information about the hist-brewing mailing list