hist-brewing: Gruit Ingredients found (2/3 ain't bad!)

[PBLoomis at aol.com]

In a message dated 01/11/2000 1:45:56 AM EST, Richard at WowMe.com writes:

> it would be interesting to learn what role lysergic acid had played, 
> historically, in brewing.
    "Hey, wow, you gotta try some of this new batch, Nigel.  You'll
think you've found the Holy Grail!"

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