hist-brewing: more newbie questions :-)

[PBLoomis at aol.com]

<< At 06:35 AM 10/26/1999 EDT, PBLoomis at aol.com wrote:
 >    Grolsch wire-tops will take the pressure of anything carbonated no more 
 >than Grolsch is.  If over-pressured, they will relieve the pressure 
 >gracefully, by leaking gas around the gasket.
  
 In a message dated 10/26/1999 9:54:36 AM EST, raille at mich.com writes:

 Have to comment on this.  I use Grolsch bottle a lot.  I had made a
 sparkling mead, which managed to not only break the bottle, there was
 virtually nothing left of the bottle.
  >>
    Goodness gracious!  I stand corrected.  Maybe I was just lucky.
    Scotti

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