hist-brewing: Compounding and brewing with a mixed culture

[PBLoomis at aol.com]

In a message dated 10/09/1999 11:57:36 PM EST, srichens at sprint.ca writes:

<< has anyone in this discussion group tried assembling a mixed
 culture to get an "olde fashionede" flavour?
 
 I plan on trying in a week or two, so any ideas will be given serious and
 grateful consideration.
  >>
    No suggestions, but please let us know your results.
    And don't let the Chaucerian scholars bug you too much about with what 
that terminal "e" does to the pronunciation of your words.   ;;-)
    Scotti

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