hist-brewing: barrels

Wylie & Gail wyliesmith at isomedia.com
Thu May 6 14:41:05 PDT 1999


That poem that I translated referenced "Well Tarred", the tar they used is
called brewers pitch. It is pine tar. Badger. you want to attach that, I
can't find it.....


-----Original Message-----
From: owner-hist-brewing at rt.com [mailto:owner-hist-brewing at rt.com]On
Behalf Of Badger
Sent: Thursday, 06 May, 1999 14:10
To: bjm10 at cornell.edu
Cc: hist-brewing at pbm.com
Subject: Re: hist-brewing: barrels


i will check my sources, but it may be awhile.

badger

On Thu, 6 May 1999
bjm10 at cornell.edu wrote:

>
>
> On Thu, 6 May 1999, Badger wrote:
>
> > some research i saw suggests that barrels were lined anyway, and that
> > the best one to reproduce them are teh wax lined.  but we may be talking
> > different periods.  :)  and a questionable memory.
>
> If you could dig up such research, I'd like to see it (given that the
> waxed barrels are fairly easy to get these days).
>
>
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**************************************************
Brander (Badger) Roullett  email:badger at nwlink.com
Homepage: http://www.nwlink.com/~badger
Brewing:  http://www.nwlink.com/badger/badgbrew.html

SCA: Lord Squire Frederic Badger
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