hist-brewing: Gill-over-the-ground

[Brian Matthews]

"Abbott, Ruth" wrote:

> I want to harvest the gill (aka ground ivy) from my yard and brew with it,
> but I can't seem to find out any details on how to go about it.  Can anyone
> help?
>
> Alix, brewster

CAUTION : Some breeds of Ivy are toxic , make sure you have the right kind


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