hist-brewing: Re: oat malt report and recipes

bjm10 at cornell.edu bjm10 at cornell.edu
Tue Feb 23 07:48:10 PST 1999

On Tue, 23 Feb 1999 PBLoomis at aol.com wrote:

> part of oat malt to three parts of barley malt.  I've just been using flaked
> oats and assuming there is enough diastase in the two-row barley to convert it
> all.  It occurs to me I may be overly optimistic.  Does anybody know how to

Just toss in some six-row.  Does anybody have definite dates on the 
breeding of two-row, in any case?  I've never really bothered to track it 

To unsubscribe from this list, send email to majordomo at pbm.com containing
the words "unsubscribe hist-brewing" (or unsubscribe hist-brewing-digest, if
you get the digest.) To contact a human about problems, send mail to
owner-hist-brewing at pbm.com

More information about the hist-brewing mailing list