hist-brewing: Period Vinting

Wylie A. & Gail D. Smith wyliesmith at isomedia.com
Sun Nov 22 11:25:45 PST 1998


The Closet of the Eminently Learned Sir Kenelme Digbie Kt Opened: Whereby is
Discovered Several ways for making of Metheglin, Sider, Cherry-Wine, &c.
together with Excellent Directions for Cookery: As also for Preserving,
Conserving, Candying, &c. First edition, London, 1669.

> -----Original Message-----
> From: owner-hist-brewing at rt.com [mailto:owner-hist-brewing at rt.com]On
> Behalf Of chris caronna
> Sent: Saturday, November 21, 1998 6:51 PM
> To: hist-brewing at pbm.com
> Subject: hist-brewing: Period Vinting
>
>
> I am looking for period wine brewing sources.  I am in the SCA and would
> like to teach a class on period wine brewing and also learn for my own
> personal interest.  Anyone who knows of common sources, (avaliable at a
> public libriary)  please let me know.  Thanks!!!!!
>
> Morgan Vinter
> ccaronna at swbell.net
>
>
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